How to Book Supper Night
1. Scroll down this page to check dates and menu you would like to join.
2. Email to hello@kinori.co.uk
- Please let us know date and how many people you would like to attend then we will reply with all your booking details requesting 50% deposit.
Please Note
- Supper starts 6.30pm (Door will open at 6pm)
- BYOB (Glasses will be provided)
- Menu may change slightly on the day depending on seasonal availability.
- Smaller portions are available.
- Vegetarian, Pescatarian options can be available, please ask before booking
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Friday 14th Feb Last Table
Saturday 15th Feb 3 Tables Left
YATAI Street Food Night - £32 per person
This is very casual supper night.
I will cook popular Japanese street food dishes and serve anytime when it's ready.
Yes, same as "YATAI" trailer in Japanese street!!
Sweet potato salad
Sweet potato, cucumber, spring onion and soy mayonnaise topped with tempura onion ring.
Okonomiyaki
Japanese very popular savoury pancakes mixed with cabbage, tempura crumbs, smoked bacon, spring onion. Topped with tonkatsu brown sauce, soy mayonnaise and toasted sesame seeds.
Karaage chicken
Crispy chicken with sweet soy chilli sauce.
Curry udon noodles
Sanuki Udon noodles in curry dashi soup, topped with wilted spinach, Panko vegetables, nitamago egg, spring onion and toasted sesame seeds.
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Friday 21st Feb Taking bookings!
Saturday 22nd Feb 3 Tables Left
Katsu Curry Night - £37 per person
Katsu curry & rice
Japanese mild curry and steamed sticky rice topped with crispy panko chicken katsu, brown tonkatsu sauce.
Sides
- Steamed salmon, shiitake mushroom, edamame beans and ginger parcel.
- Side salad with soy, onion, garlic dressing.
- Rice wine pickled vegetables.
- Spinach, leek and ginger miso soup.
Dessert
Coffee custard cheese cake, shaved chocolate, poached fruits, ice cream.
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Friday 28th Feb Taking bookings!
Saturday 1st March Taking bookings!
Donburi Night - £37 per person
Donburi
Donburi rice bowl topped with char-grilled teriyaki chicken, chicken katsu with tonkatsu sauce, sesame aubergine, spring onion and toasted sesame seeds.
Sides
- Steamed syu-mai dumplings with tonkatsu sauce.
- Side salad with soy, onion, garlic dressing.
- Rice wine pickled vegetables.
- Spinach, leek and ginger miso soup.
Dessert
Coffee custard cheese cake, shaved chocolate, poached fruits, ice cream.
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Friday 7th March Taking bookings!
Saturday 8th March Taking bookings!
Soba, Curry and Katsu Night - £37 per person
Set dinner like Japanese noodle bar.
Bit of soup noodles, selection of Katsu side dish, Japanese mild curry & rice and even some dessert too!
Soba noodles
Backweat soba noodles in dashi soup, topped with wilted spinach, nitamago egg, spring onion and toasted sesame seeds.
Curry & rice
Japanese mild curry with steamed sticky rice topped with Teriyaki chicken.
Sides
- Panko breaded Pollock and butternut squash katsu with tonkatsu brown sauce. - White cabbage and red onion salad and soy mayo dressing.
- Rice wine vinegar pickled red cabbage.
- Sesame aubergine.
Dessert
Cheese cake with passion fruit syrup, fresh berries and Ice cream.
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Friday 14th March Taking bookings!
Saturday 15th March Taking bookings!
IZAKAYA Japanese Pub Night - £40 per person
(Sorry, options for dietary requirements not available on this menu)
This "Izakaya" night is not a 2 or 3 course dinner. serving 10 dishes and some several sharing dishes.
Enjoy all the different tasty food while drinking and chatting with your family
and friends!
Izakaya Menu
- Teriyaki smoked mackerel, beetroot and cucumber sushi rolls.
- Panko chicken katsu skewers with Tonkatsu brown sauce.
- Sanuki udon noodles with shichimi seven pepeers and tempura onion ring.
- Atsuyaki egg rolls.
- Rice wine pickled red cabbage.
- Sesame chilli broccoli.
- Pork gyoza dumplings with sweet chilli sauce.
- Salmon, edamame beans, ginger and chestnut mushroom percel.
- Sesame pork, tofu and aubergine donburi rice bowl.
- Spinach, leek and ginger miso soup.
- Cheese cake with mixed berry syrup.
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Friday 21st March 3 Tables Left
Saturday 22nd March Taking bookings!
Teisyoku Menu - £37 per person
Teisyoku plate
- Panko hake katsu with tonkatsu sauce.
- Teriyaki chicken.
- Japanese style burger steak with sweet soy "Ankake" ginger sauce.
Sides
- Steamed babycorn and broccoli.
- Rice wine pickled red cabbage.
- Atsuyaki egg.
- Butternut squash with soy and ginger.
Rice bowl
Soy, edamame beans and bambooshoot sticky rice.
Soup bowl
Spinach, leek and ginger miso soup.
Dessert
Azuki beans and raspberry swiss roll cake with ice cream and berries.
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Friday 28th March Taking bookings!
Saturday 29th March Taking bookings!
Ramen Noodle Night - £37 per person
(Sorry, options for dietary requirements not available on this menu)
Ramen Night is set meal where all of the dishes in the course are served together (apart from dessert!) like Japanese noodle bar!
Ramen Noodles
Miso ramen noodles topped with cha-syu- pork, wilted spinach, spring onion, nitamago soft boiled egg, nori seaweed, ra-yu chilli oil and shichimi seven peppers.
Sides
- Steamed syu-mai dumplings with tonkatsu sauce.
- Beetroot, mackerel and cucumber sushi rolls with wasabi and teriyaki sauce.
- Rice wine pickled red cabbage.
- Soy ginger radish.
Dessert
Toasted houji-chya tea cheese cake, berries and ice cream.
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