** How to Book Supper Night

1. Scroll down this page to check dates and menu you would like to join.

2. Email to hello@kinori.co.uk 

- Please let us know date and how many people you would like to attend then we will reply with all your booking details requesting 50% deposit.

 

** Please Note

- Supper starts 6.30pm (Door will open at 6pm)

- BYOB (Glasses will be provided) 

- Menu may change slightly on the day depending on seasonal availability.

- Pescatarian, Veg options can be available, please ask before booking.

- Smaller portions are available, please ask. 

 

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Friday 13th June                                                         Fully Booked

Saturday 14th June                                                   Fully Booked

Donburi Night - £37 per person

"Donburi" is a bowl of rice topped with a delicious mix of ingredients like meat, fish, or vegetables, all served together in one comforting dish.

 

Beginning

- Backwheat soba noodles in dashi soup with tempura onion ring and shichimi seven peppers.

 

Main & Sides

- Donburi rice bowl topped with char-grilled teriyaki chicken, Karaage chicken with soy, garlic sauce, spring onion and toasted sesame seeds.

 

- Steamed broccoli.

- Steamed butternut squash.

- Rice wine pickled red cabbage.

- Atsuyaki egg rolls.

- Spinach, leek and ginger miso soup.

 

Sweet

- Coffee cheese cake, shaved chocolate, berries, ice cream.

 

 

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Friday 20th June                                             Last table (Up to 4)

Saturday 21st June                                             Fully Booked

Soba Noodle Night - £37 per person  

Set dinner like Japanese noodle bar!

 

Beginning

- Chicken, avocado, and cucumber spring rolls with a soy and sweet chilli sauce. 

 

Main & Sides

- Backweat soba noodles in dashi soup, topped with Teriyaki chicken, wilted spinach, spring onion and toasted sesame seeds.

 

- Smoked salmon, beetroot and cucumber sushi rolls.

- Steamed broccoli.

- Steamed sweet potato.

- Rice wine pickled red cabbage.

- Atsuyaki egg rolls.

 

Sweet

- Raspberry, vanilla and toasted green tea creme brulee with ginger oat biscuit.

 

 

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Friday 27th June                                                Taking bookings!

Saturday 28th June                                        Last table (Up to 4)

Katsu Curry Night - £37 per person

"Katsu Curry" is a crispy, golden-fried cutlet served with rich and flavorful Japanese curry over rice - comforting, hearty, and abosolutely delicious! 

 

Beginning

- Pork and ginger gyoza dumplings with a sweet chilli and sesame sauce.

 

Main & Sides

- Japanese mild curry and steamed sticky rice topped with crispy panko chicken katsu, brown tonkatsu sauce.

 

- Babycorn, carrot, broccoli salad with soy, onion, garlic dressing.

- Spinach, leek and ginger miso soup.

 

Sweet

- Mango and passion fruits cheese cake, berries and ice cream.

 

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Friday 4th July                                                     Taking bookings!

Saturday5th July                                                 Taking bookings!

YATAI Street Food Night - £34 per person 

This is a very casual supper night.

I'll be cooking popular Japanese street food dishes and serving them as they're ready.... Yep, just like a "YATAI" trailer on the streets of Japan! 

 

Okonomiyaki

Japanese very popular savoury pancakes mixed with cabbage, tempura crumbs, smoked bacon, spring onion. Topped with tonkatsu brown sauce, soy mayonnaise and toasted sesame seeds.

 

Edamame and avocado salad

Edamame beans, avocado, and seasonal vegetable salad with a soy and garlic dressing.

 

Sushi rolls

Teriyaki smoked mackerel, beetroot and cucumber sushi rools, pickled raddish.

 

Chicken Kushi-katsu

Panko breaded chicken katsu skewer with Tonkatsu sweet brown sauce.

 

Curry udon noodles

Sanuki Udon noodles in curry dashi soup, topped with wilted spinach, Panko butternut squash and baby corn, spring onion and toasted sesame seeds.

 

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Friday 11th July                                                 Taking bookings!

Saturday 12th July                                         Last table (Up to 4)

Teisyoku Menu - £37 per person 

"Teisyoku" is a well-balanced meal where every dish complements the others - jusy like a comforting home-cooked meal in Japan!   

 

Beginning

- Sushi rolls - Smoked salmon, prown, cucumber and wasabi mayo.

 

Main & Sides

- Chicken Nanban - Japanese style fried chicken, dipped in sweet & sour sauce, topped with creamy tartar sauce.

- Soy, edamame and bambooshoot sticky rice.

- Spinach, leek and ginger miso soup.

- Steamed broccoli.

- Butternut squash and ginger.

- Rice wine pickled red cabbage.

- Tofu, sesame, chilli sauce. 

 

Sweet

- Raspberry, vanilla and toasted green tea creme brulee with ginger oat biscuit, fresh berries. 

 

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Friday 18th July                                               Last table (Up to 4)

Saturday 19th July                                           Taking bookings!

Katsu Curry Night - £37 per person

"Katsu Curry" is a crispy, golden-fried cutlet served with rich and flavorful Japanese curry over rice - comforting, hearty, and abosolutely delicious! 

 

Beginning

- Pork and ginger gyoza dumplings with a sweet chilli and sesame sauce.

 

Main & Sides

- Japanese mild curry and steamed sticky rice topped with crispy panko chicken katsu, brown tonkatsu sauce.

 

- Side salad with soy, onion, garlic dressing.

- Rice wine pickled vegetables.

- Spinach, leek and ginger miso soup.

 

Sweet

- Starwberry and ginger cheese cake, vanilla ice cream, fresh berries.

 

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Friday 25th July                                                Taking bookings!

Saturday 26th July                                         Last table (Up to 4)

Donburi Night - £37 per person

"Donburi" is a bowl of rice topped with a delicious mix of ingredients like meat, fish, or vegetables, all served together in one comforting dish.

 

Beginning

 - Chicken, avocado and cucumber spring rolls with sweet seame, chilli and garic sauce.

 

Main & Sides

- Donburi rice bowl topped with char-grilled teriyaki chicken, chicken katsu with tonkatsu sauce, spring onion and toasted sesame seeds.

 

- Side salad with soy, onion, garlic dressing.

- Rice wine pickled vegetables.

- Spinach, leek and ginger miso soup.

 

Sweet

- Coffee custard cheese cake, shaved chocolate, berries, ice cream.

 

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